Rowe's IGA Supermarkets Recipes

Fresh Blueberry Sherbet

Yield: 2 cups



In a blender, combine sour cream, juice, vanilla and blueberries; cover and process until smooth. Press through a sieve; discard the seeds and skins.

Freeze overnight and remove from the freezer 30 minutes before serving.

Please note that some ingredients and brands may not be available in every store.

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Rowe's IGA Supermarkets Recipes